Belly Love Powder: Metabolism Harmonizer 127 g

The Belly Love formula was developed to promote healthy digestion, stimulate metabolism, support fat breakdown, and assist in detoxifying the body.

We live in a world where there is an abundance of unhealthy fats on the market. And they quietly enter our lives. Often, foods in supermarkets contain only simply refined or saturated oils and fats with low nutrient density. Over time, this can burden our liver and cause a range of unpleasant side effects such as a bloated belly, allergies, congestion, disrupted metabolism, and much more.

• can relieve/prevent bloating
• can promote digestion and reduce gas formation
• has anti-inflammatory effects
• can promote circulation and detoxification
• can stimulate fat metabolism
• can help alkalize the body (reduce over-acidity)
• can brighten mood

This exquisite blend is easy to integrate into everyday life. Mix it into healthy foods, smoothies, juices, or simply dissolve in water and take as a digestion booster before meals.

• 100% plant-based
• from organic farming and fair trade
• produced according to the highest manufacturing standards, in an FDA (Food & Drug Administration) registered and cGMP (Current Good Manufacturing Practice) certified family business
• vegan, gluten-free
• 127g = 34 servings (1 serving = 1.5 teaspoons)

Usage

• Add 1 - 1.5 teaspoons to your tea, smoothie, juice, or water. Can be taken daily.
  
• Recommended intake is twice daily, 30 minutes before meals. Enjoy for 30 days and adjust dosage if needed.
• A good complement to Amargo Bitters drops.
  
• Store the container in a cool, dry place. Avoid direct contact with very bright light or sunlight, as this could damage the product.
• Note: Dietary supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. If you are taking medication or under medical supervision, please consult a doctor before taking any dietary supplement.

Ingredients

Cranberry (Vaccinium oxycoccus) Fruit*, Garcinia (Garcinia cambogia) Fruit (E), Mangosteen (Garcinia mangostana) Fruit*, Mangosteen (Garcinia mangostana) Peel, Cha de Bugre (Cordia salicifolia)^, Ginger (Zingiber officinale) Root*, Hibiscus (Hibiscus sabdariffa) Flower*

*Organic / ^Wildcrafted / (E) Extract

Made in the USA with certified organic herbs and wild-harvested plants in a vegan and gluten-free facility. Our products contain no fillers, binders, or flow agents. Lab-tested for purity and efficacy. Packaged in recyclable glass or biodegradable bags.

Active Ingredients

• The globally popular hibiscus plant is said to help lower blood pressure and cholesterol levels. Used as an antidiabetic and anti-aging diuretic, it is applied for high blood pressure, cholesterol, heart diseases, clogged arteries, and age-related chronic illnesses. In Africa, the plant is also used to reduce body temperature, while in Brazil hibiscus is used for a variety of ailments, from urinary tract infections to colic. In other parts of the world, hibiscus is used to promote weight loss or to treat food poisoning and infections.
• Garcinia Cambogia is a tropical green fruit with antioxidant and anti-inflammatory properties. It is said to support metabolism, improve sluggish digestion, and relieve constipation and bloating. The fruit is often used for weight reduction and detoxification. Particularly prominent in the plant is the fruit acid HCA (Hydroxy-Citric Acid), which is attributed many positive effects. Among other things, HCA is said to inhibit the buildup of body fat and body cholesterol. The plant is also used in cancer research.

• Cranberries can help eliminate toxins from the body by supporting liver detoxification. The largest internal organ supports digestion and breaks down food into its components. Healthy liver function is important because the liver must distinguish between nutrients that need to be absorbed by the body and toxins that must be eliminated from the blood. The high antioxidant content in cranberries supports the liver in its detoxification processes.

• The mangosteen fruit has been used since ancient times in the rainforest as a staple food of indigenous peoples because it is very nutritious. It is a natural source of antioxidants and vitamin C, which contributes to maintaining healthy skin, supports a healthy immune system, and helps regulate blood sugar levels.
• Xanthones - Scientific studies show that mangosteen contains a class of naturally occurring polyphenol compounds known as xanthones. These xanthones are found in the rind of the mangosteen fruit. The rind provides a polyhydroxy xanthone derivative called mangostin or beta-mangostin. Fully ripe fruits contain the xanthones gartanin, beta-disoxygartanin, and normangostin. According to research published in journals such as Free Radical Research and Journal of Pharmacology, these xanthones can have remarkable positive effects on cardiovascular health. They also have properties that help support the body's ability to protect itself from cell damage caused by free radicals and promote healthy aging. Xanthones also exhibit the strongest antioxidant properties found in nature and may support a healthy immune system and inflammatory response.
• Ginger (Zingiber Officinale (Ginger) Oil) is rich in vitamin C and contains a variety of trace elements such as magnesium, iron, calcium, potassium, sodium, and phosphorus. Ginger has antibacterial and clarifying effects, stimulates microcirculation in the vessels, and promotes a fresher, healthier, and radiant complexion.

• The term adaptogen was coined by the Russian doctor and scientist Nikolai V. Lazarev. This term encompasses a wide variety of plants from around the world. For thousands of years, such adaptogens have been used in Traditional Chinese Medicine and Indian Ayurveda. Adaptogens are plant compounds, often herbs, roots, or mushrooms, that help the body cope with stress factors. These include Schisandra, Eleuthero, Panax Ginseng, Ashwagandha, Rhodiola, Maca, and medicinal mushrooms like Cordyceps, Lion’s Mane, or Reishi. As the name suggests, adaptogens work by helping the body “adapt,” that is, adjust. Adaptogens increase our adaptability, regulate the stress axis (hypothalamus-pituitary-adrenal axis), and support anabolic metabolism. Adaptogens have a regulatory effect on the body, balancing deficits as well as reducing overfunctions. This idea of balance has a long tradition in TCM and Ayurveda. Adaptogens are said to bring harmony to body, mind, and soul.