Adaptogenic Powder Immortality: 7 Mushrooms + Heirloom Cacao 113 g

The Adaptogenic Powder Immortality is one of Anima Mundi's classics. Reishi, Lion's Mane, Cordyceps, Chaga, Maitake, Shiitake, and Agaricus are combined with high-quality Heirloom Cacao—richly chocolatey in flavor and easy to mix into coffee, cacao, plant milk, or smoothies.

The term adaptogen comes from herbalism and is used for selected plants, roots, and mushrooms that have traditionally been valued as tonics and associated with adaptability, balance, and resilience during periods of increased strain. Reishi and Cordyceps are among the best-known mushrooms in this context. Lion's Mane, meanwhile, is currently a particular focus of research into cognitive and neuronal processes.

• Formula: 7 selected organic mushroom extracts with Heirloom Cacao
• Mushrooms: Reishi, Lion's Mane, Cordyceps, Chaga, Maitake, Shiitake & Agaricus
• Tradition: With mushrooms that have long been valued in various herbal and medical systems
• Cacao: 25% Heirloom Cacao for a rich chocolate flavor
• Quality: Mushrooms organically grown in Washington State
• Extraction: Steam-extracted, without additional solvents, binders, or fillers
• Features: Vegan, gluten-free | 113 g | approx. 35 servings

The name “Immortality” refers to Reishi. In Chinese tradition, Lingzhi, as Reishi is known there, has been associated for centuries with longevity, good fortune, and a long life and is often referred to as the “Mushroom of Immortality.” Anima Mundi draws on this historical significance with its modern mushroom blend.

Anima Mundi was founded in Brooklyn by Costa Rican herbalist Adriana Ayales. The modern herbal apothecary combines traditional herbalism from Central and South America with Ayurveda, Chinese-Daoist traditions, and Western herbalism. Its focus is on carefully selected botanicals, organic and wildcrafted raw materials, as well as formulas that translate ancient plant knowledge into modern herbal rituals.

The 7 Mushrooms – Traditional Context

• Reishi – Lingzhi, the “Mushroom of Immortality”
  Reishi is one of the best-known mushrooms in traditional Chinese herbalism. Lingzhi has held special cultural significance there for centuries and became a symbol of longevity, good fortune, and well-being. Today, Reishi is one of the best-known mushrooms in the adaptogenic field.
• Lion's Mane – Hericium erinaceus
  This striking white mushroom has a long history of culinary and traditional use in East Asia. Today, Lion's Mane is one of the best-known functional mushrooms and is of particular interest because of its characteristic compounds and research into the nervous system and cognitive processes.
• Cordyceps
  Cordyceps holds a special place in Chinese and Tibetan traditions, where it was valued as a precious tonic. Today, it is also frequently found in adaptogenic mushroom blends.
• Chaga
  The dark birch mushroom was traditionally used primarily as an infusion in Russia, Siberia, and parts of Northern Europe. Today, it is one of the best-known functional mushrooms.
• Maitake & Shiitake
  Both mushrooms are deeply rooted in East Asian culinary and herbal culture. In addition to their culinary use, they were also traditionally valued as tonics.
• Agaricus
  Agaricus originally comes from South America and later became popular, particularly in Japan, as a functional mushroom. It completes the broadly composed 7-mushroom formula.

How to Use

• 1 teaspoon stirred into coffee, cacao, tea, plant milk, smoothies, or food.
• Use up to twice daily according to the manufacturer's recommendation.
• The powder pairs particularly well with warm plant milk, cacao, coffee, or porridge.
• Store protected from heat and direct light.
  

Ingredients

Cacao (Theobroma cacao) Bean*, Reishi Mushroom*, Agaricus Mushroom*, Lion's Mane Mushroom*, Cordyceps Mushroom*, Chaga Mushroom*, Maitake Mushroom*, Shiitake Mushroom*

*from organic farming

FAQ

What does “adaptogen” mean?
Adaptogens are a concept from herbalism. The term is used for selected plants, roots, and mushrooms that have traditionally been valued as tonics and associated with adaptability and balance in situations of strain.

Why is the powder called “Immortality”?
The name refers to Reishi. Lingzhi, or Reishi, holds special significance in Chinese tradition and is often referred to as the “Mushroom of Immortality.” The name refers to this cultural and historical background, not to a literal effect.

Which mushrooms are included?
The blend contains Reishi, Lion's Mane, Cordyceps, Chaga, Maitake, Shiitake, and Agaricus.

What does the Adaptogenic Powder taste like?
With 25% Heirloom Cacao, the blend tastes rich, chocolatey, and slightly earthy. The cacao makes the various mushroom extracts pleasantly approachable in flavor.

How do I use the powder?
Stir one teaspoon into coffee, cacao, tea, plant milk, smoothies, or food. Anima Mundi recommends using it up to twice daily.

Is the Adaptogenic Powder vegan and gluten-free?
Yes, the powder is vegan and gluten-free.